Microbial risk analysis of foods

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Bibliographic Details
Other Authors: Schaffner, Donald W.
Format: eBook
Language: English
Published: Washington, D.C. : ASM Press, c2008.
Series: Emerging issues in food safety.
Subjects:
ISBN: 9781613442661
Physical Description: 1 online zdroj (xii, 270 p.) : ill.

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