Handbook of lean manufacturing in the food industry

• Main Author: Dudbridge, Mike (Author)
• Corporate Author: John Wiley & Sons
• Format: eBook
• Language: English
• Published: Chichester : Wiley-Blackwell, 2011
• Subjects: potravinářství; potravinářský průmysl; ekonomika potravinářského průmyslu; ekonomická efektivnost; produktivita; food industry and trade; food industry; food industry economics; economic efficiency; productivity; příručky; elektronické knihy; handbooks, manuals, etc; electronic books
• ISBN: 9781444393125
• Physical Description: 1 online zdroj (213 stran) : ilustrace

"Lean manufacturing is a system that helps to reduce costs while improving performance and output quality. This book presents the principles of lean manufacturing as they can be applied to food manufacturing. Other books on this topic are written at a higher level and tend to attempt to shoehor...