Food safety : theory and practice

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Bibliographic Details
Main Author Knechtges, Paul L. (Author)
Format Book
LanguageEnglish
Published Burlington : Jones & Bartlett Learning, c2012
Subjects
potraviny
bezpečnost potravin
kontaminace potravin
toxikologie potravin
potravinářská mikrobiologie
food
food safety
food contaminantion
food toxicology
food microbiology
monografie
monographs
ISBN9780763785567
Physical Descriptionxi, 460 s. : il. ; 23 cm

Cover

ikona Nápověda Glossary of Terms
Status More Information Location Call Number
Holdings details from Studovna UH
Status In house loan More Information Location Study room UH Call Number 664/KNECHTGES,P.L.

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