Nutritional sciences : from fundamentals to food

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Bibliographic Details
Main Authors McGuire, Michelle (Author), Beerman, Kathy A. (Author)
Format Book
LanguageEnglish
Published Australia : Wadsworth, Cengage Learning, c2013
Edition3th ed.
Subjects
ISBN9780840058393 0-8400-5839-X
Physical Description1 sv. (různé stránkování) : il. (převážně barev.) ; 28 cm

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