Nutritional sciences : from fundamentals to food
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| Main Authors | , |
|---|---|
| Format | Book |
| Language | English |
| Published |
Australia :
Wadsworth, Cengage Learning,
c2013
|
| Edition | 3th ed. |
| Subjects | |
| ISBN | 9780840058393 0-8400-5839-X |
| Physical Description | 1 sv. (různé stránkování) : il. (převážně barev.) ; 28 cm |
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| Status In house loan | More Information | Location Study room - 3rd floor | Call Number 61/MCGUIRE,M. |