Food packaging : principles and practice
"Food Packaging: Principles and Practice, Third Edition presents a comprehensive and accessible discussion of food packaging principles and their applications. Integrating concepts from chemistry, microbiology and engineering, it continues in the tradition of its bestselling predecessors and ha...
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| Main Author | |
|---|---|
| Format | Book |
| Language | English |
| Published |
Boca Raton, FL :
CRC Press,
c2013
|
| Edition | 3rd ed. |
| Subjects | |
| ISBN | 9781439862414 |
| Physical Description | xxix, 703 s. : il. ; 27 cm |
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