Influence of phytic acid on the nutritional value of foodstuffs = Vliv kyseliny fytové na nutriční hodnotu potravin : doctoral thesis summary

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Bibliographic Details
Main Author	Vojtíšková, Petra, 1982- (Dissertant)
Corporate Author	Univerzita Tomáše Bati ve Zlíně. Technologická fakulta
Other Authors	Kráčmar, Stanislav, 1948- (Thesis advisor)
Format	Book
Language	English
Published	Zlín : Tomas Bata University in Zlín, 2012
Series	Doctoral thesis summary
Subjects	kyselina fytová luštěniny nutriční hodnota potravin analýza potravin phytic acid legumes nutritive value of foods food analysis doktorské disertace teze higher doctoral dissertations abstracts
ISBN	9788074542183
Physical Description	34 s. ; 21 cm

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