Holdings: Influence of phytic acid on the nutritional value of foodstuffs =

Influence of phytic acid on the nutritional value of foodstuffs = Vliv kyseliny fytové na nutriční hodnotu potravin : doctoral thesis summary

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Bibliographic Details
Main Author:	Vojtíšková, Petra, 1982- (Dissertant)
Corporate Author:	Univerzita Tomáše Bati ve Zlíně. Technologická fakulta
Other Authors:	Kráčmar, Stanislav, 1948- (Thesis advisor)
Format:	Book
Language:	English
Published:	Zlín : Tomas Bata University in Zlín, 2012
Series:	Doctoral thesis summary
Subjects:	kyselina fytová luštěniny nutriční hodnota potravin analýza potravin phytic acid legumes nutritive value of foods food analysis doktorské disertace teze higher doctoral dissertations abstracts
ISBN:	9788074542183
Physical Description:	34 s. ; 21 cm

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Status	Description	Location	Call Number
Status In house loan	Description Location	Information desk - 3rd floor	Call Number	K/VOJTÍŠKOVÁ,P.

Status	Description	Location	Call Number
In house loan		Information desk - 3rd floor	K/VOJTÍŠKOVÁ,P.