Fish and seafood

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Bibliographic Details
Corporate Authors	Leatherhead International Limited, Royal Society of Chemistry (Velká Británie)
Other Authors	Fernandes, Rhea (Editor)
Format	Book
Language	English
Published	Cambridge : Leatherhead Publishing, c2009
Edition	2nd ed.
Series	Microbiology handbook
Subjects	potravinářská biochemie ryby mořské plody mořské ryby hygiena potravin food biochemistry fishes sea fruits marine fishes food hygiene příručky handbooks, manuals, etc
ISBN	9781905224760
Physical Description	xiv, 258 s. : il. ; 24 cm

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Holdings details from Knihovna UTB
Status	More Information	Location	Call Number
Status In house loan	More Information	Location Study room - 3rd floor	Call Number 57/FISH