Zásady řízení pro obor hotelnictví, gastronomie a turismu

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Bibliographic Details
Main Author	Tesone, D. V. 1954- (Author)
Other Authors	Starý, Karel, 1831-1898 (Translator)
Format	Book
Language	Czech
Published	Praha : Wolters Kluwer Česká republika, 2011
Edition	Vyd. 1.
Subjects	hotelnictví gastronomie cestovní ruch služby management hotel-keeping gastronomy tourism service industries monografie monographs
ISBN	9788073576554
Physical Description	389 s. : il. ; 24 cm

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TOC from ObalkyKnih.cz

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Holdings details from Knihovna UTB
Status	More Information	Location	Call Number
Status In house loan	More Information	Location Study room - 3rd floor	Call Number 005/TESONE,D.
Status 30 days	More Information	Location Open access collection	Call Number 005/TESONE,D.
Status 30 days	More Information	Location Open access collection	Call Number 005/TESONE,D.
Status 30 days - deposit	More Information	Location Depository	Call Number 005/TESONE,D.
Status Long term loan – Due: 31.12.2028	More Information	Location FaME	Call Number 005/TESONE,D.