Hygiena a technologie masa

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Bibliographic Details
Main Author: Steinhauser, Ladislav, 1954- (Author)
Format: Book
Language: Czech
Published: Brno : Last, 1995
Edition: 1. vyd.
Subjects:
hygiena potravin
maso
zpracování masa
potravinářská technologie
food hygiene
meat
meat processing
food technology
monografie
monographs
ISBN: 8090026044
Physical Description: 643 s. : il. ; 22 cm

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