Potravinářská biochemie I.
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Main Author: | |
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Corporate Author: | |
Format: | Book |
Language: | Czech |
Published: |
Zlín :
Univerzita Tomáše Bati ve Zlíně,
2011
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Edition: | Vyd. 2. |
Subjects: | |
ISBN: | 9788073189365 |
Physical Description: | 167 s. : il. ; 30 cm |
Status 30 days |
Description Location |
Open access collection | Call Number | S57/POTRAVINÁŘSKÁ | |
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Status 30 days |
Description Location |
Open access collection | Call Number | S57/POTRAVINÁŘSKÁ | |
Status 30 days |
Description Location |
Open access collection | Call Number | S57/POTRAVINÁŘSKÁ | |
Status 30 days – Due : 21.10.2024 Recall This |
Description Location |
Open access collection | Call Number | S57/POTRAVINÁŘSKÁ |
Status | Description | Location | Call Number | |
---|---|---|---|---|
30 days | Open access collection | S57/POTRAVINÁŘSKÁ | ||
30 days | Open access collection | S57/POTRAVINÁŘSKÁ | ||
30 days | Open access collection | S57/POTRAVINÁŘSKÁ | ||
30 days - Due : 21.10.2024 Recall This | Open access collection | S57/POTRAVINÁŘSKÁ |