Holdings: The new cultures of food :

The new cultures of food : marketing opportunities from ethnic, religious and cultural diversity

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Bibliographic Details
Other Authors:	Lindgreen, Adam (Editor), Hingley, Martin K. (Editor)
Format:	Book
Language:	English
Published:	Farnham, Surrey : Gower, 2009
Series:	Food and agricultural marketing series
Subjects:	potraviny > sociální aspekty potraviny > kulturní aspekty marketing spotřeba potravin sociologie jídla menšiny food > social aspects food > cultural aspects food consumption sociology of food minorities Evropa Latinská Amerika Asie východní kolektivní monografie collective monographs
ISBN:	9780566088131
Physical Description:	xxi, 319 s. ; 25 cm

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Glossary of Terms

Status	Description	Location	Call Number
Status Long term loan – Due : 21.12.2028 Recall This	Description Location	FaME	Call Number	316.7/NEW

Status	Description	Location	Call Number
Long term loan - Due : 21.12.2028 Recall This		FaME	316.7/NEW