Holdings: Dairy microbiology handbook :

Dairy microbiology handbook : [microbiology of milk and milk products]

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Bibliographic Details
Other Authors:	Robinson, R. K. (Editor)
Format:	Book
Language:	English
Published:	New York : Wiley Interscience, c2002
Edition:	3rd ed.
Subjects:	mikrobiologie potravinářská mikrobiologie mléko mléčné výrobky microbiology food microbiology dairy products milk příručky handbooks, manuals, etc
ISBN:	0471385964 978-0-471-38596-7
Physical Description:	xiv, 765 s. ; il. : 25 cm

Status	Description	Location	Call Number
Status Long term loan – Due : 31.12.2028 Recall This	Description Location	FT	Call Number	57/DAIRY

Status	Description	Location	Call Number
Long term loan - Due : 31.12.2028 Recall This		FT	57/DAIRY