Genetically engineered food methods and detection

• Other Authors: Heller, Knut.
• Format: eBook
• Language: English
• Published: Weinheim : Wiley-VCH, 2006
• Edition: 2nd updated and enl. ed.
• Subjects: geneticky modifikované potraviny; elektronické knihy
• ISBN: 9783527609468; 9783527313938; 3527313931
• Physical Description: xvii, 299 s. : il. ; 25 cm.