Holdings: Antimicrobials in food

Antimicrobials in food

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Bibliographic Details
Other Authors:	Davidson, P. Michael, 1950- (Editor), Sofos, John Nikolaos, 1948- (Editor), Branen, Alfred Larry, 1945- (Editor)
Format:	Book
Language:	English
Published:	Boca Raton ; London : Taylor & Francis, 2005
Edition:	3rd ed.
Series:	Food science and technology
Subjects:	potravinářská aditiva antimikrobiální látky potravinářská mikrobiologie food additives anti-microbial agents food microbiology kolektivní monografie collective monographs
ISBN:	0824740378 978-0-8247-4037-5
Physical Description:	706 s. : il. ; 26 cm

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Table of contents

Glossary of Terms

Status	Description	Location	Call Number
Status Long term loan – Due : 01.03.2025	Description Location	FT	Call Number	57/ANTIMICROBIALS
Status In house loan	Description Location	Study room - 3rd floor	Call Number	57/ANTIMICROBIALS

Status	Description	Location	Call Number
Long term loan - Due : 01.03.2025		FT	57/ANTIMICROBIALS
In house loan		Study room - 3rd floor	57/ANTIMICROBIALS