Quality detection in foods

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Bibliographic Details
Corporate Author ASAE Technical Committee FE-74 on Food Handling
Other Authors Gaffney, Jerome J. (Editor)
Format Book
LanguageEnglish
Published St. Joseph : American Society of Agricultural Engineers, 1976
Edition[1st ed.]
SeriesASAE publication ; 76-1.
Subjects
ISBN0916150046
Physical Description240 s. : il. ; 29 cm

Cover

Status More Information Location Call Number
Holdings details from Knihovna UTB
Status In house loan More Information Location Study room - 3rd floor Call Number 664/QUALITY