Yoghurt science and technology

• Other Authors: Tamime, A. Y., Robinson, R. K.
• Format: eBook
• Language: English
• Published: Boca Raton, FL : CRC Press, 2001
• Edition: 2nd ed., reprinted 2001
• Subjects: jogurt; mléčné výrobky; elektronické knihy
• ISBN: 9780849317859; 0-8493-1785-1; 1-85573-399-4
• Physical Description: 619 s. : il.