Biscuit, Cookie and Cracker Manufacturing manual 1 - Ingredients
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| Other Authors | |
|---|---|
| Format | Book |
| Language | English |
| Published |
Cambridge :
Woodhead,
1998
|
| Series | Biscuit, cookie and cracker manufacturing manuals
Manual 1 |
| Subjects | |
| Online Access | Full text |
| ISBN | 9781855732926 1-85573-292-0 1-59124-289-4 |
| Physical Description | 92 s. |
Glossary of Terms