Managing frozen foods

• Other Authors: Kennedy, Christopher J. 1960-
• Format: eBook
• Language: English
• Published: Boca Raton, Fla. : Cambridge : CRC Press ; Woodhead Pub, 2000
• Subjects: zmrazené potraviny; elektronické knihy
• ISBN: 9780849308444; 978-1-85573-412-8; 1855734125; 0849308445
• Physical Description: viii, 286 s. : il. ; 25 cm.