Structure of dairy products

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Bibliographic Details
Other Authors Tamime, A. Y. (Editor)
Format Book
LanguageEnglish
Published Oxford, UK ; Ames, Iowa : Blackwell, 2007
SeriesSociety of Dairy Technology series
Subjects
Online AccessTable of contents only
Contributor biographical information
Publisher description
ISBN9781405129756
Physical Descriptionxvi, 288 s. : il. ; 26 cm

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Status More Information Location Call Number
Holdings details from Knihovna UTB
Status Long term loan Due: 30.09.2029 More Information Location FT Call Number 664/STRUCTURE