Food spoilage microorganisms
Saved in:
| Other Authors | |
|---|---|
| Format | Book |
| Language | English |
| Published |
Boca Raton : CRC ; Cambridge :
Woodhead Publishing,
2006
|
| Series | Woodhead publishing in food science, technology and nutrition
|
| Subjects | |
| ISBN | 0849391563 978-1-85573-966-6 1-85573-966-6 |
| Physical Description | xxiii, 712 s. : il. ; 25 cm |
Cover
You have to be logged in to reserve borrowed books or request items from the archive.
| Status | More Information | Location | Call Number | |
|---|---|---|---|---|
| Status In house loan | More Information | Location Study room - 3rd floor | Call Number 57/FOOD | |
| Status Long term loan – Due: 21.12.2028 | More Information | Location FT | Call Number 57/FOOD |