Technologie potravin I

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Bibliographic Details
Main Author: Kadlec, Pavel, 1940- (Author)
Corporate Author: Vysoká škola chemicko-technologická v Praze. Fakulta potravinářské a biochemické technologie
Format: Book
Language: Czech
Published: Praha : Vysoká škola chemicko-technologická, 2002
Edition: Vyd. 1.
Subjects:
ISBN: 8070805099
Physical Description: 300 s. : il. ; 28 cm

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Table of contents

Status Description Location Call Number
Status
30 days
Description

Location
Open access collection Call Number S664/KADLEC,P.
Status
30 days
Description

Location
Open access collection Call Number S664/KADLEC,P.
Status
In house loan
Description

Location
Study room - 3rd floor Call Number S664/KADLEC,P.

Status Description Location Call Number
30 days Open access collection S664/KADLEC,P.
30 days Open access collection S664/KADLEC,P.
In house loan Study room - 3rd floor S664/KADLEC,P.