Viscoelastic properties of foods
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| Other Authors | , |
|---|---|
| Format | Book |
| Language | English |
| Published |
London ; New York :
Elsevier Applied Science,
c1992
|
| Series | Elsevier applied food science series
|
| Subjects | |
| ISBN | 1851667490 |
| Physical Description | xii, 441 s : il. ; 23 cm |
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| Status | More Information | Location | Call Number | |
|---|---|---|---|---|
| Status Long term loan – Due: 20.12.2029 | More Information | Location FT | Call Number 664/VISCOELASTIC |