Food packaging : principles and practice
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| Main Author | |
|---|---|
| Format | Book |
| Language | English |
| Published |
Boca Raton, FL :
CRC Press,
2006
|
| Edition | 2nd ed. |
| Series | Food science and technology
|
| Subjects | |
| Online Access | Anotace |
| ISBN | 0849337755 |
| Physical Description | 550 s. : il. ; 27 cm |
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| Status | More Information | Location | Call Number | |
|---|---|---|---|---|
| Status 30 days | More Information | Location Open access collection | Call Number 664/ROBERTSON,G.L. | |
| Status Long term loan – Due: 20.12.2029 | More Information | Location FT | Call Number 664/ROBERTSON,G.L. |