Natural antioxidants and their use in food technology = Přírodní antioxidanty a jejich využití v potravinářství : disertační práce

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Bibliographic Details
Main Author Gautam, Shweta (Dissertant)
Other Authors Lapčík, Lubomír, 1963- (Thesis advisor)
Format Book
LanguageEnglish
Subjects
Online AccessFull text
Physical Description109 stran : ilustrace ; 25 cm

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Status More Information Location Call Number
Holdings details from Knihovna UTB
Status In process More Information Location Archive Call Number K/GAUTAM,S.
Status Loan prohibited More Information Location Archive Call Number K/GAUTAM,S.