Holdings: Food and sustainability

Food and sustainability

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Bibliographic Details
Other Authors:	Behrens, Paul (Editor), Bosker, Thijs (Editor), Ehrhardt, David, 1982- (Editor)
Format:	Book
Language:	English
Published:	Oxford : Oxford University Press, [2020]
Subjects:	potravinová bezpečnost potravinové zdroje udržitelný život udržitelný rozvoj food security food sources sustainable life sustainable development učebnice vysokých škol textbooks (higher)
ISBN:	978-0-19-881437-5
Physical Description:	xvi, 399 stran : barevné ilustrace ; 27 cm

Cover

Cover Image

Table of contents

Glossary of Terms

Status	Description	Location	Call Number
Status In house loan	Description Location	Study room UH	Call Number	502/FOOD
Status Long term loan – Due : 07.09.2026	Description Location	FLKŘ	Call Number	502/FOOD

Status	Description	Location	Call Number
In house loan		Study room UH	502/FOOD
Long term loan - Due : 07.09.2026		FLKŘ	502/FOOD