Food and sustainability

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Bibliographic Details
Other Authors Behrens, Paul (Editor), Bosker, Thijs (Editor), Ehrhardt, David, 1982- (Editor)
Format Book
LanguageEnglish
Published Oxford : Oxford University Press, [2020]
Subjects
ISBN978-0-19-881437-5
Physical Descriptionxvi, 399 stran : barevné ilustrace ; 27 cm

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Status In house loan More Information Location Study room UH Call Number 502/FOOD
Status Long term loan Due: 22.12.2027 More Information Location FLCM Call Number 502/FOOD