Nanotechnology for sustainable agriculture, food and environment

"Nanotechnology has the potential to drastically transform agri-food sector with its significant applications to improve the agricultural productivity, and efficiency of agrochemicals. Food sector has been benefitted through the inclusion of nanoparticles in food matrix, and nanoencapsulation o...

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Bibliographic Details
Other Authors: Kumari, Avnesh, (Editor), Garg, Rajni, (Editor), Garg, Rishav, (Editor)
Format: eBook
Language: English
Published: Boca Raton, FL : CRC Press, 2024.
Edition: First edition.
Subjects:
ISBN: 9781003397861
9781000986587
9781000986570
9781032503011
9781032503066
Physical Description: 1 online resource

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