Edible oleogels : structure and health implications

Edible Oleogels, Structure and Health Implications, Second Edition presents a novel strategy on how to eliminate trans fats from our diets. Topics covered include how to avoid excessive amounts of saturated fat by structuring oil to make it behave like crystalline fat and how to develop trans fat fr...

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Bibliographic Details
Other Authors Marangoni, Alejandro G., 1965- (Editor), Garti, Nissim, 1945- (Editor)
Format Electronic eBook
LanguageEnglish
Published [Place of publication not identified] : Elsevier Ltd. : Academic Press and AOCS Press, 2018.
EditionSecond edition.
Subjects
Online AccessFull text
ISBN9780128142714
9780128142707
Physical Description1 online zdroj

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