Indigenous fermented foods for the Tropics

• Other Authors: Adebo, Oluwafemi Ayodeji, (Editor)
• Format: eBook
• Language: English
• Published: London, United Kingdom : Academic Press, [2023]
• Subjects: fermentované potraviny > tropické oblasti; fermentace; fermented food > tropics; fermentation; elektronické knihy; sborníky; electronic books; papers of several authors
• ISBN: 9780323985536; 9780323983419
• Physical Description: 1 online zdroj (xxv, 612 stran) : ilustrace.