Operations management in the hospitality industry

From restaurants to resorts, the hospitality industry demands strong operations management to delight guests, develop employees, and deliver financial returns. This introductory textbook provides students with fundamental techniques and tools to analyse and improve operational capabilities of any ho...

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Bibliographic Details
Other Authors: Szende, Peter, (Editor), Dalton, Alec N., (Editor), Yoo, Michelle, (Editor)
Format: eBook
Language: English
Published: Bingley, U.K. : Emerald Publishing Limited, 2021.
Edition: First edition.
Subjects:
ISBN: 9781838675417
9781838675431
9781838675424
Physical Description: 1 online zdroj (xxii, 252 stran)

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