Holdings: Factors affecting the functional properties of processed cheeses =

Factors affecting the functional properties of processed cheeses = Faktory ovlivňující funkční vlastnosti tavených sýrů : habilitační práce

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Bibliographic Details
Main Author:	Salek, Richardos Nikolaos, 1985- (Dissertant)
Format:	Manuscript
Language:	English
Subjects:	tavené sýry výroba potravin potravinářská technologie processed cheese food production food technology doktorské disertace higher doctoral dissertations
Physical Description:	193 stran : ilustrace ; 25 cm

Status	Description	Location	Call Number
Status In house loan - deposit Place a Hold	Description Location	Archive	Call Number	K/SALEK,R.N.

Status	Description	Location	Call Number
In house loan - deposit Place a Hold		Archive	K/SALEK,R.N.