Basics in clinical nutrition

Základní informace a nejnovější vědecké znalosti z oboru klinické výživy.

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Bibliographic Details
Other Authors: Sobotka, Luboš, 1952- (Editor), Allison, S. P. (Contributor, Editor), Forbes, Alastair (Contributor, Editor), Meier, Rémy (Contributor, Editor), Schneider, Stéphane M., 1968- (Contributor, Editor), Soeters, Peter B. (Contributor, Editor), Stanga, Zeno (Contributor, Editor), Van Gossum, Andre (Contributor, Editor)
Format: Book
Language: English
Published: Prague : Galén, [2019]
Edition: Fifth edition
Subjects:
ISBN: 978-80-7492-427-9
Physical Description: xxxiv, 676 stran : ilustrace ; 24 cm

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Table of contents

Status Description Location Call Number
Status
In house loan
Description

Location
Study room - 3rd floor Call Number 616/BASICS
Status
Long term loan Due : 01.04.2025
Description

Location
FT Call Number 616/BASICS

Status Description Location Call Number
In house loan Study room - 3rd floor 616/BASICS
Long term loan - Due : 01.04.2025 FT 616/BASICS