Food Insecurity, the Obesity Crisis, and Exploitation in the US Food System

This book argues that the factors contributing to obesity as a product of food insecurity have risen largely from the exploitation of vulnerable communities. In the past, food insecurity has been understood as primarily a matter of famine, hunger, and undernutrition. Such an understanding is no long...

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Bibliographic Details
Main Authors: Loo, Clement. (Author), Skipper, Jr., Robert A. (Author)
Corporate Author: SpringerLink (Online service)
Format: eBook
Language: English
Published: New York : Palgrave Macmillan US : Imprint: Palgrave Pivot, 2017.
Series: Palgrave Series in Bioethics and Public Policy
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ISBN: 9781137537041
Physical Description: XI, 93 p. 1 illus. online resource.

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