Protein Chemistry
This class-tested textbook gives an overview of the structure and functions of proteins and explains how amino acids form a defined structural entity with specific properties. The authors also introduce modern methods for purification and separation of proteins as well as different techniques for an...
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| Main Author | |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Berlin ; Boston :
De Gruyter,
[2019]
|
| Series | De Gruyter Textbook Ser.
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9783110566185 9783110566284 9783110566161 |
| Physical Description | 1 online zdroj (X, 236 stran). |
Glossary of Terms