Freezing Colloids: Observations, Principles, Control, and Use : Applications in Materials Science, Life Science, Earth Science, Food Science, and Engineering

• Main Author: Deville, Sylvain. (Author)
• Corporate Author: SpringerLink (Online service)
• Format: eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2017.
• Series: Engineering Materials and Processes,
• Subjects: Materials science.; Food > Biotechnology.; Polymers.; Mathematical models.; Geophysics.; Fluid mechanics.; elektronické knihy; electronic books
• ISBN: 9783319505152
• Physical Description: 1 online resource (XXIII, 598 p. 365 illus.)

This book presents a comprehensive overview of the freezing of colloidal suspensions and explores cutting-edge research in the field. It is the first book to deal with this phenomenon from a multidisciplinary perspective, and examines the various occurrences, their technological uses, the fundamenta...