Freezing Colloids: Observations, Principles, Control, and Use : Applications in Materials Science, Life Science, Earth Science, Food Science, and Engineering
This book presents a comprehensive overview of the freezing of colloidal suspensions and explores cutting-edge research in the field. It is the first book to deal with this phenomenon from a multidisciplinary perspective, and examines the various occurrences, their technological uses, the fundamenta...
Saved in:
| Main Author | |
|---|---|
| Corporate Author | |
| Format | Electronic eBook |
| Language | English |
| Published |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
|
| Series | Engineering Materials and Processes,
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9783319505152 |
| ISSN | 1619-0181 |
| DOI | 10.1007/978-3-319-50515-2 |
| Physical Description | 1 online resource (XXIII, 598 p. 365 illus.) |
Glossary of Terms