Aqueous Two-Phase Systems for Bioprocess Development for the Recovery of Biological Products

• Corporate Author: SpringerLink (Online service)
• Other Authors: Rito-Palomares, Marco. (Editor), Benavides, Jorge. (Editor)
• Format: eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2017.
• Series: Food Engineering Series,
• Subjects: Chemistry.; Food > Biotechnology.; Organic chemistry.; elektronické knihy; electronic books
• ISBN: 9783319593098
• Physical Description: 1 online resource (IX, 191 p. 27 illus., 20 illus. in color.)

This comprehensive and unique text presents a full overview of downstream processing useful for those new to the concept as well as professionals with experience in the area. The history and theoretical principles of Aqueous Two-Phase Systems (ATPS) are covered in depth. Information on ATPS characte...