Showing 1 - 19 results of 19
Refine Results
1
Renewable resources for functional polymers and biomaterials polysaccharides, proteins and polyesters
Year of Publication 2011
Call Number
Loading…
Full text
Electronic
eBook
2
Renewable resources for functional polymers and biomaterials : polysaccharides, proteins and polyesters
Year of Publication 2011
Call Number
Loading…
Full text
Electronic
eBook
3
Gums and stabilisers for the food industry 14
Year of Publication 2008
Call Number
Loading…
Full text
eBook
4
Gums and stabilisers for the food industry 15
Year of Publication 2010
Call Number
Loading…
Full text
eBook
5
Gums and stabilisers for the food industry 12
Year of Publication 2004
Call Number
Loading…
Full text
eBook
6
Gums and stabilisers for the food industry 13
Year of Publication 2006
Call Number
Loading…
Full text
eBook
7
8
9
Gums and stabilisers for the food industry 11 : [the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at...
Year of Publication 2002
Call Number
Loading…
Full text
Electronic
eBook
10
Gums and stabilisers for the food industry 14
Year of Publication 2008
Call Number
Loading…
Full text
Electronic
eBook
11
12
Gums and stabilisers for the food industry 15
Year of Publication 2010
Call Number
Loading…
Full text
Electronic
eBook
13
Gums and stabilisers for the food industry 12
Year of Publication 2004
Call Number
Loading…
Full text
Electronic
eBook
14
Gums and stabilisers for the food industry 13
Year of Publication 2006
Call Number
Loading…
Full text
Electronic
eBook
15
16
Gums and stabilisers for the food industry 16
Year of Publication 2012
Call Number
Loading…
Full text
Electronic
eBook
17
Gums and stabilisers for the food industry. 17,
Year of Publication 2014
Call Number
Loading…
Full text
Electronic
eBook
18
19
Food polysaccharides and their applications
Year of Publication 2006
Call Number
Loading…
Full text
eBook
Related Subjects
Food additives
Gums and resins
Stabilizing agents
Hydrocolloids
Colloids
Biomedical materials
Polymerization
Polymers
Proteins in human nutrition
Renewable energy sources
Renewable natural resources
Food
Food industry and trade
Polysaccharide content
animal proteins
bílkoviny
food
food biochemistry
plant proteins
potraviny
potravinářská biochemie
proteins
rostlinné bílkoviny
živočišné bílkoviny