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Legrand, Willy
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Sustainability in the hospitality industry : principles of sustainable operations
by
Sloan, Philip
,
Legrand, Willy
,
Chen, Joseph S.
Year of Publication
2013
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Sustainability in the hospitality industry : principles of sustainable operations
by
Legrand, Willy
,
Chen, Joseph S.
,
Laeis, Gabriel C. M.
Year of Publication
2022
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The Routledge handbook of sustainable food and gastronomy
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2015
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Related Subjects
sustainable development
udržitelný rozvoj
Environmental aspects
Hospitality industry
Management
Social responsibility of business
Sustainability
cestovní ruch
environmental aspects
environmentální aspekty
food industry and trade
food security
foodstuffs
gastronomie
gastronomy
hotel-keeping
hotelnictví
management
potravinová bezpečnost
potraviny
potravinářství
tourism
