Skip to content
Warning: Full texts of licensed resources are only available from the TBU university network. You are currently outside this network.
Please log in to access full texts 
Portal K.UTB
  • ikona jazykČeština
  • ikona přihlášení Login
logo knihovny
  • TBU Catalog
  • e-resources
  • E-THESES
Advanced Search
Page will reload when a filter is removed. Reset Filters
Applied Filters:
Page will reload when a filter is removed.
Reset Filters
Show filters (0)
  • 암모니아태 질소 비율이 수경재배 딸기의 수량과 팁번에...
Toolbar
  • ikona citování Cite this
  • ikona bookmark Save to List
  • ikona export Export Record
    • Export to CitacePRO
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
    • Export to RIS
  • ikona email Email this
  • ikona permanent link Permanent link

암모니아태 질소 비율이 수경재배 딸기의 수량과 팁번에 미치는 영향

Saved in:
Bibliographic Details
Published inWeon'ye gwahag gi'sulji Vol. 32; no. 2; p. 81
Main Authors 김주영(Ju Young Kim), 윤혜숙(Hae Suk Yoon), 안재욱(Jae Uk An), 장영호(Young Ho Chang), 홍광표(Kwang Pyo Hong)
Format Journal Article
LanguageKorean
Published 한국원예학회HST 2014
Online AccessGet full text
ISSN1226-8763
2465-8588

Cover

Loading…
Cover Image
  • More Information
  • Metadata
More Information
ISSN:1226-8763
2465-8588
  • ikona citování Cite this
  • ikona bookmark Save to List
  • ikona export Export Record
    • Export to CitacePRO
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
    • Export to RIS
  • ikona email Email this
  • ikona permanent link Permanent link

Search Options

  • Search History
  • Browse the Catalog
  • Browse Alphabetically
  • New Items

Find More with K.UTB

  • Opening Hours of the Library
  • Suggestion for Book Purchase
  • Interlibrary Loans
  • Printing and binding of the Theses

Do You Need Help?

  • Search Tips
  • FAQs
  • Feedback
  • Contacts
logo knihovny

Declaration of Accessibility | Cookies

Knihovna UTB ve Zlíně © 2025