System and method for preparing silk protein solution and silk protein-containing powder

• Main Authors: BARIKYAN ALEXEY, GRONER, J ¨ 1 RGEN, ABU TALEB LIAT, ZHANG NING, PEREA, LUCA, MARKO NORBERT, RAUCH LARRY M, GALLANT III HAROLD IAN, BEHRENS ACHIM, ROMAN STEVEN, LOPEZ GARCIA RUBEN, ELERSKO JAMES P, PRESTON CHRISTOPHER
• Format: Patent
• Language: Chinese; English
• Published: 07.05.2024
• Subjects: CHEMISTRY; FOODS OR FOODSTUFFS; HUMAN NECESSITIES; METALLURGY; ORGANIC CHEMISTRY; PEPTIDES; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS; PROTEIN COMPOSITIONS FOR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES; WORKING-UP PROTEINS FOR FOODSTUFFS

The present invention relates to systems and methods for improving the preparation of silk solutions and powders containing silk proteins obtained from silkworm cocoons. The solutions and powders can be used to improve post-harvest preservation of perishable materials and to improve the performance of packages, including biodegradable packages. 本发明涉及用于改进含有获自蚕茧的丝蛋白的丝溶液及粉末的制备的系统及方法。所述溶液及粉末能够用于改进易腐物的收获后保存并且改进包装(包括能够生物降解的包装)的性能。