桓霏, 云肖, 李梦思, 韩天娇, 刘萌, 杨阳, . . . 刘光明. (2021). 贝类致敏原抗原表位及交叉反应的研究进展. 食品工业科技, 42(14), 420-428. https://doi.org/10.13386/j.issn1002-0306.2020080238
Chicago Style (17th ed.) Citation桓霏, 云肖, 李梦思, 韩天娇, 刘萌, 杨阳, 曹敏杰, and 刘光明. "贝类致敏原抗原表位及交叉反应的研究进展." 食品工业科技 42, no. 14 (2021): 420-428. https://doi.org/10.13386/j.issn1002-0306.2020080238.
MLA (9th ed.) Citation桓霏, et al. "贝类致敏原抗原表位及交叉反应的研究进展." 食品工业科技, vol. 42, no. 14, 2021, pp. 420-428, https://doi.org/10.13386/j.issn1002-0306.2020080238.
Warning: These citations may not always be 100% accurate.