槐糖脂对玉米醇溶蛋白-槲皮素纳米颗粒结构和性质的影响

TS201.2; 本研究制备了玉米醇溶蛋白-槲皮素纳米颗粒(Zein-Q),采用扫描电子显微镜、傅里叶红外光谱和荧光光谱等方法分析了槐糖脂(SL)对Zein-Q颗粒结构的影响,并研究了 Zein-Q-SL 复合纳米颗粒的抗氧化活性和抑菌性质.结果表明,Zein-Q纳米颗粒为平均粒径128 nm的球形结构,包封率和载药量分别为25.8%±1.28%和3.98%±0.24%,对DPPH·和ABTS+·的清除率为76.8%±0.9%和65.4%±1.2%.加入槐糖脂有助于形成分散性较好的纳米颗粒,且槐糖脂在氢键、静电作用力等作用下包覆于玉米醇溶蛋白-槲皮素纳米颗粒外层,形成粒径较大的球形结构,当Ze...

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Published in食品工业科技 Vol. 45; no. 17; pp. 105 - 112
Main Authors 徐雪峰, 代德财, 闫浩, 杜金风
Format Journal Article
LanguageChinese
Published 海南科技职业大学化学与材料工程学院,海南海口 571126 01.09.2024
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ISSN1002-0306
DOI10.13386/j.issn1002-0306.2023100157

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Abstract TS201.2; 本研究制备了玉米醇溶蛋白-槲皮素纳米颗粒(Zein-Q),采用扫描电子显微镜、傅里叶红外光谱和荧光光谱等方法分析了槐糖脂(SL)对Zein-Q颗粒结构的影响,并研究了 Zein-Q-SL 复合纳米颗粒的抗氧化活性和抑菌性质.结果表明,Zein-Q纳米颗粒为平均粒径128 nm的球形结构,包封率和载药量分别为25.8%±1.28%和3.98%±0.24%,对DPPH·和ABTS+·的清除率为76.8%±0.9%和65.4%±1.2%.加入槐糖脂有助于形成分散性较好的纳米颗粒,且槐糖脂在氢键、静电作用力等作用下包覆于玉米醇溶蛋白-槲皮素纳米颗粒外层,形成粒径较大的球形结构,当Zein-Q∶SL为3∶4时,Zein-Q-SL复合纳米颗粒的包封率和载药量分别增加至73.6%±1.80%和7.98%±0.41%,对DPPH·和ABTS+·的清除率分别达到88.8%±1.0%和78.6%±1.5%.此外,复合纳米颗粒对大肠杆菌和金黄色葡萄球菌显示出较好的抑制活性.由此表明,生物表面活性剂槐糖脂有潜力作为提高玉米醇溶蛋白-槲皮素纳米颗粒结构稳定性和活性的修饰分子.
AbstractList TS201.2; 本研究制备了玉米醇溶蛋白-槲皮素纳米颗粒(Zein-Q),采用扫描电子显微镜、傅里叶红外光谱和荧光光谱等方法分析了槐糖脂(SL)对Zein-Q颗粒结构的影响,并研究了 Zein-Q-SL 复合纳米颗粒的抗氧化活性和抑菌性质.结果表明,Zein-Q纳米颗粒为平均粒径128 nm的球形结构,包封率和载药量分别为25.8%±1.28%和3.98%±0.24%,对DPPH·和ABTS+·的清除率为76.8%±0.9%和65.4%±1.2%.加入槐糖脂有助于形成分散性较好的纳米颗粒,且槐糖脂在氢键、静电作用力等作用下包覆于玉米醇溶蛋白-槲皮素纳米颗粒外层,形成粒径较大的球形结构,当Zein-Q∶SL为3∶4时,Zein-Q-SL复合纳米颗粒的包封率和载药量分别增加至73.6%±1.80%和7.98%±0.41%,对DPPH·和ABTS+·的清除率分别达到88.8%±1.0%和78.6%±1.5%.此外,复合纳米颗粒对大肠杆菌和金黄色葡萄球菌显示出较好的抑制活性.由此表明,生物表面活性剂槐糖脂有潜力作为提高玉米醇溶蛋白-槲皮素纳米颗粒结构稳定性和活性的修饰分子.
Abstract_FL In this study,zein-quercetin(Zein-Q)nanoparticles were prepared and the effects of sophorolipids(SL)on the structure of Zein-Q nanoparticles were evaluated based on the combination of scanning electron microscopy,Fourier infrared spectroscopy and fluorescence spectroscopy.Their antioxidant and antibacterial properties were analyzed as well.The results showed that Zein-Q nanoparticles were spherical with an average particle size of 128 nm,the encapsulation efficiency and loading capacity were separately 25.8%±1.28%and 3.98%±0.24%,respectively,and its scavenging ability on DPPH and ABTS+.were 76.8%±0.9%and 65.4%±1.2%.The addition of sophorolipids resulted in forming nanoparticles with good dispersion.The structural characteration results showed that sophorolipids were coated with the outer layer of zein-quercetin nanoparticles driven by the interaction of hydrogen bonding and electrostatic interaction,forming a spherical core-cell structure with a larger particle size.At Zein-Q∶SL=3∶4,the encapsulation efficiency and loading capacity of composite Zein-Q-SL nanoparticles were increased to 73.6%±1.80%and 7.98%±0.41%,respectively.The antioxidant activity of zein-quercetin nanoparticles was enhanced,which showed that the scavenging ability of composite Zein-Q-SL nanoparticles on DPPH and ABTS+·reached 88.8%±1.0%and 78.6%±1.5%,respectively.In addition,the composite Zein-Q-SL nanoparticles showed a good inhibitory activity against Escherichia coli and Staphylococcus aureus.Thus,it can be concluded that biosurfactant sophorolipids have potential to be excellent modifier for enhancing the structural stability and activity of zein-quercetin nanoparticles.
Author 代德财
闫浩
徐雪峰
杜金风
AuthorAffiliation 海南科技职业大学化学与材料工程学院,海南海口 571126
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Author_FL DU Jinfeng
XU Xuefeng
YAN Hao
DAI Decai
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DocumentTitle_FL Effects of Sophorolipids on the Structure and Properties of Zein-Quercetin Nanoparticles
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Issue 17
Keywords 槐糖脂
zein nanoparticles
antibacterial activity
槲皮素
玉米醇溶蛋白纳米颗粒
sophorolipids
quercetin
抗氧化活性
抑菌活性
antioxidant activity
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PublicationTitle 食品工业科技
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