曾媛媛, 仝涛, & 黄昆仑. (2021). 石莼多酚的提取工艺、组成成分分析及生物活性评价的研究进展. 食品工业科技, 42(20), 384-390. https://doi.org/10.13386/j.issn1002-0306.2020080107
Chicago Style (17th ed.) Citation曾媛媛, 仝涛, and 黄昆仑. "石莼多酚的提取工艺、组成成分分析及生物活性评价的研究进展." 食品工业科技 42, no. 20 (2021): 384-390. https://doi.org/10.13386/j.issn1002-0306.2020080107.
MLA (9th ed.) Citation曾媛媛, et al. "石莼多酚的提取工艺、组成成分分析及生物活性评价的研究进展." 食品工业科技, vol. 42, no. 20, 2021, pp. 384-390, https://doi.org/10.13386/j.issn1002-0306.2020080107.
Warning: These citations may not always be 100% accurate.