西田, 都., 田中, 史., & 守田, 和. (2002). 食品のマイクロ波加熱過程における動的殺菌予測. JOURNAL of the JAPANESE SOCIETY of AGRICULTURAL MACHINERY, 64(Supplement), 457-458. https://doi.org/10.11357/jsam1937.64.Supplement_457
Chicago Style (17th ed.) Citation西田, 都, 史彦 田中, and 和夫 守田. "食品のマイクロ波加熱過程における動的殺菌予測." JOURNAL of the JAPANESE SOCIETY of AGRICULTURAL MACHINERY 64, no. Supplement (2002): 457-458. https://doi.org/10.11357/jsam1937.64.Supplement_457.
MLA (9th ed.) Citation西田, 都, et al. "食品のマイクロ波加熱過程における動的殺菌予測." JOURNAL of the JAPANESE SOCIETY of AGRICULTURAL MACHINERY, vol. 64, no. Supplement, 2002, pp. 457-458, https://doi.org/10.11357/jsam1937.64.Supplement_457.
Warning: These citations may not always be 100% accurate.