The biosynthesis of coenzyme a in bacteria

Coenzyme A ( I) and enzyme-bound phosphopantetheine ( II) function as acyl carriers and as carbonyl activating groups for Claisen reactions as well as for amide-, ester-, and thioester-forming reactions in the cell. In so doing, these cofactors play a key role in the biosynthesis and breakdown of fa...

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Published inCofactor Biosynthesis: a Mechanistic Perspective Vol. 61; pp. 157 - 171
Main Authors Begley, Tadhg P, Kinsland, Cynthia, Strauss, Erick
Format Book Chapter Journal Article
LanguageEnglish
Published United States Elsevier Science & Technology 2001
Academic Press
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ISBN9780127098616
0127098615
ISSN0083-6729
2162-2620
DOI10.1016/S0083-6729(01)61005-7

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Summary:Coenzyme A ( I) and enzyme-bound phosphopantetheine ( II) function as acyl carriers and as carbonyl activating groups for Claisen reactions as well as for amide-, ester-, and thioester-forming reactions in the cell. In so doing, these cofactors play a key role in the biosynthesis and breakdown of fatty acids and in the biosynthesis of polyketides and nonribosomal peptides. Coenzyme A is biosynthesized in bacteria in nine steps. The biosynthesis begins with the decarboxylation of aspartate to give β-alanine. Pantoic acid is formed by the hydroxymethylation of α-ketoisovalerate followed by reduction. These intermediates are then condensed to give pantothenic acid. Phosphorylation of pantothenic acid followed by condensation with cysteine and decarboxylation gives 4′-phosphopantetheine. Adenylation and phosphorylation of 4′-phosphopantetheine completes the biosynthesis of coenzyme A. This review will focus on the mechanistic enzymology of coenzyme A biosynthesis in bacteria.
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ISBN:9780127098616
0127098615
ISSN:0083-6729
2162-2620
DOI:10.1016/S0083-6729(01)61005-7