Influence of the Lubricant Type on the Surface Quality of Steel Parts Obtained by Ironing
If it is needed to achieve a higher strain rate during the ironing process, which is possible without inter-stage annealing, the ironing is performed in succession through multiple dies. During that process, changes of friction conditions occur due to the change of contact conditions (dislodging of...
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Published in | Tribology in industry Vol. 37; no. 2; pp. 215 - 224 |
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Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
Kragujevac
University of Kragujevac, Faculty of Engineering
02.07.2015
University of Kragujevac |
Subjects | |
Online Access | Get full text |
ISSN | 0354-8996 2217-7965 |
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Summary: | If it is needed to achieve a higher strain rate during the ironing process, which is possible without inter-stage annealing, the ironing is performed in succession through multiple dies. During that process, changes of friction conditions occur due to the change of contact conditions (dislodging of lubricants, changes of surface roughness, formation of friction junctions, etc.). In the multistage ironing, after each stage, the completely new conditions on the contact surfaces occur, which will significantly affect the quality of the workpiece surface. Lubricant has a very important role during the steel sheet metal ironing process; to separate the sheet metal surface from the tool and to reduce the friction between the contact surfaces. The influence of tribological conditions in ironing process is extremely important and it was a subject of study among researches in recent years, both in the real processes and on the tribo-models. Investigation of tribological conditions in the real processes is much longer and more expensive, so testing on the tribo-models is more frequent. Experimental research on the original tribo-model presented in this paper was aimed to indicate the changes that occur during multistage ironing, as well as to consider the impact of some factors (tool material, lubricant on die and punch) on increase or decrease of the sheet metal surface roughness in ironing stages. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 14 |
ISSN: | 0354-8996 2217-7965 |