The tomato genome sequence provides insights into fleshy fruit evolution
This paper reports the genome sequence of domesticated tomato, a major crop plant, and a draft sequence for its closest wild relative; comparative genomics reveal very little divergence between the two genomes but some important differences with the potato genome, another important food crop in the...
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Published in | Nature (London) Vol. 485; no. 7400; pp. 635 - 641 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
London
Nature Publishing Group UK
31.05.2012
Nature Publishing Group |
Subjects | |
Online Access | Get full text |
ISSN | 0028-0836 1476-4687 1476-4687 |
DOI | 10.1038/nature11119 |
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Summary: | This paper reports the genome sequence of domesticated tomato, a major crop plant, and a draft sequence for its closest wild relative; comparative genomics reveal very little divergence between the two genomes but some important differences with the potato genome, another important food crop in the genus
Solanum
.
Tomato (
Solanum lycopersicum
) is a major crop plant and a model system for fruit development.
Solanum
is one of the largest angiosperm genera
1
and includes annual and perennial plants from diverse habitats. Here we present a high-quality genome sequence of domesticated tomato, a draft sequence of its closest wild relative,
Solanum
pimpinellifolium
2
, and compare them to each other and to the potato genome (
Solanum
tuberosum
). The two tomato genomes show only 0.6% nucleotide divergence and signs of recent admixture, but show more than 8% divergence from potato, with nine large and several smaller inversions. In contrast to
Arabidopsis
, but similar to soybean, tomato and potato small RNAs map predominantly to gene-rich chromosomal regions, including gene promoters. The
Solanum
lineage has experienced two consecutive genome triplications: one that is ancient and shared with rosids, and a more recent one. These triplications set the stage for the neofunctionalization of genes controlling fruit characteristics, such as colour and fleshiness. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 14 ObjectType-Article-1 ObjectType-Feature-2 content type line 23 PMCID: PMC3378239 |
ISSN: | 0028-0836 1476-4687 1476-4687 |
DOI: | 10.1038/nature11119 |